From Stale to Stellar: when it’s a good idea to rebrand
By Tatiana Gebel-Carroll at Teal Feather Design –
Jul 24
 
2024

From Stale to Stellar: when it’s a good idea to rebrand

Rebranding can be a game-changer for food and drink companies, helping them stay fresh, relevant, and appealing to customers. But when is the right time to rebrand? Here are some key situations when rebranding makes sense.

1. Changing Market Trends

The food and drink industry is always evolving. New trends and customer preferences can make your brand look outdated. For instance, if there’s a growing demand for healthy, organic foods and your brand still looks like it’s all about sugary snacks, it might be time for a change. Rebranding can help you align with these new trends and attract modern, health-conscious consumers.

2. Expanding Your Products

When you launch new products that are quite different from what you currently offer, rebranding can help. For example, if you’re a soda company that’s now introducing a line of sparkling water, a rebrand can highlight this new direction and make it clear to customers that you’re offering more variety. This way, your brand can reflect both your old favourites and your exciting new offerings.

3. Mergers and Acquisitions

If your company merges with another or buys another brand, rebranding can be a good idea. It helps blend the identities of both companies into one cohesive brand. For example, if a juice company merges with a snack brand, rebranding can show customers that you’re now offering a wider range of products. This new brand can combine the best of both companies, creating a fresh, unified identity.

4. Overcoming Bad Press

Sometimes, a brand needs a fresh start due to negative publicity or a damaged reputation. Maybe there was a product recall or a scandal that tarnished your brand’s image. Rebranding can help you turn over a new leaf and show customers that things have changed. A new name, logo, and message can signal a fresh beginning and help rebuild trust with your audience.

5. Modernising Your Look

Styles and design trends change over time, and what looked great ten years ago might look dated today. If your brand looks old-fashioned, it might be time for a makeover. Updating your logo, packaging, and marketing materials can give your brand a modern, fresh look that attracts today’s consumers. A contemporary design can show that your brand is keeping up with the times.

6. Reaching a New Audience

If you want to attract a new demographic or enter a new market, rebranding can help. For example, if your current brand appeals mainly to older adults but you want to attract younger people, a rebrand with a trendy, youthful vibe can make a big difference. New packaging, advertising, and social media strategies can help you connect with this new audience and make your brand feel relevant to them.

7. Clarifying Your Message

Sometimes, a brand’s message gets lost or muddled over time, especially if you’ve added lots of new products or changed your focus. Rebranding can help clarify what your brand stands for and what makes it unique. For instance, if you’re a dairy company that’s committed to sustainable farming, a rebrand can highlight this commitment and make it clear to customers. A strong, clear message can make your brand more compelling and trustworthy.

Conclusion

Rebranding in the food and drink industry can help your company stay relevant, expand your reach, and overcome challenges. Whether you’re adapting to new trends, modernizing your image, or trying to attract a new audience, rebranding can give your brand a fresh start and drive growth. By knowing when and why to rebrand, you can keep your brand strong and competitive in a fast-changing market.

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